Monday, July 2, 2012

BEETROOT SOUP

Ingredients:

1. Beetroot(Chopped) -- 1Cup
2. Potato - 2
3. Onion -- (Chopped) -- 1/2Cup
4. Lime Juice -- To Taste
5. Salt -- To Taste
6. Black Pepper Powder -- To Taste
7. Boiled Milk & Mint Leaves -- To Garnish.



Method To Prepare :
1. First Cook Beetroot, Potato and Onions. And then blend them all together into a fine paste.
2. Now transfer this paste into a pan and add required amount of water to it. Also add Salt and Pepper to it. Mix well and let it boil.

3. When it becomes thick, remove it from heat and add lime juice to it.
4. Now transfer to the serving bowls. Add Boiled Milk and garnish with Mint Leaves and Serve Hot.



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